Mandarine Sauce

The Story of Exotic Ingredients

Mandarine is the result of carefully selecting only the best ingredients:

• Croatian mandarins – Hand-picked, grown without any chemicals, bringing an intense fruity flavor.
• Purple perilla – A Vietnamese herb with a mild, refreshing flavor that gives the sauce an exotic twist.
• Freeze-dried Bhut Jolokia Peach – Also known as Ghost Pepper, used in just the right amount for a medium heat.

Every component is carefully chosen to create a harmonious flavor that will delight your palate.

Why You'll Love Mandarine

Mandarine is more than just a sauce. Thanks to its fresh taste, it's the perfect companion for cheese, meats, or vegetables, and it works wonderfully in sauces, dips, and marinades. Its versatility makes it ideal for both cold and hot dishes. With a medium heat level (3 out of 5), Mandarine is great for those who prefer milder chili as well as for adventurous eaters looking for bold and unique flavors.

Who Is Behind Mandarine?

Hi, I'm Lukáš Zach, also known as "Zachy." My journey into spicy sauces began in 2012, when I started growing herbs and vegetables on a small plot in Zbraslav. It was a time full of challenges and opportunities, and eventually, it led me to make authentic chili sauces loved not only by chili fans but also foodies all over the world. Mandarine was inspired by my travels in Croatia, where I was captivated by the unique taste of mandarins grown naturally, without chemicals. I wanted to create a sauce that captures the freshness and sweetness of these mandarins while offering a gentle spicy experience for fans of the exotic. Every jar of Mandarine is the result of my passion for quality ingredients and honest work.