Freeze-Dried Pine Milk Cap Mushrooms (Lactarius deliciosus)

The Pine Milk Cap (also known as the True Saffron Milk Cap) is a prized mushroom from the forests of the Czech Republic, known for its rich, earthy flavor. We’ve carefully sliced and freeze-dried these mushrooms to make your cooking as convenient as possible.

Usage:
No need to soak before cooking – simply add them directly to your base or drop them into your dish as it cooks. They’re perfect for soups, sauces, or crushed into mushroom powder for seasoning.

Did You Know?
It takes 1000g of fresh Pine Milk Cap mushrooms to produce just 100g of freeze-dried mushrooms, making this an intensely concentrated source of flavor.

Net Weight: 20g / 2-4 servings